Monthly Archives: March 2015

Saint Patrick’s Day No-Boil Mustard Crusted Corned Beef

Today is my last day of vacation and so I find myself with some extra time to make a holiday meal. While I myself am only a tiny bit Irish, an occasion to eat corned beef is a hard one … Continue reading

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Cooking Local Produce: My 2015 CSA Selections

Spring is practically around the corner, and the amazing and fantastically abundant outdoor Farmer’s Market season commences here in Madison on April 18th. Technically that is still a month away…it’s never too early to start a countdown,  right?  While I … Continue reading

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The Cat Who Thinks She Just Might Be A Shoe

We aren’t sure if she thinks she is camouflaged by the shoes, or that perhaps she is one. But Love’s favorite spot to retreat to is this corner. Realistically it’s probably the rug, proximity to a window with a backyard … Continue reading

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Cooking Challenge: Jenn F’s Improvised Sausage and Tortellini Soup

Today I have a special treat, an emergency recipe thrown together in the midst of Winter weather.  As a Midwestern gal, I have great appreciation for last minute or dramatic weather situations – and hope Jennifer’s adventure with tweaking a … Continue reading

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